CT1L2 Regenerative Food Production & Processing

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The key focus of the Level 2 Regenerative Food Production & Processing course is market gardening … towards regenerative farming

Course Information

Estimated Time: 40 to 60 Hours

Difficulty: (2) Beginner

Tracks:

Categories:

Course Instructor

RSD Course Admin RSD Course Admin Author

Building and Managing the multi-disciplinary RSD Course.

Beyond Organic Food Gardening 

Regeneratively Optimised Food
The RO*Food Farming System
GROW BIOINTENSIVE Method
Regenerative Land Stewardship

Food Garden Design

Intro to Permaculture Design

Cultivation & Bed Preparation

Minimum Dig Broadfork Method

Nutrients & Soil Fertility

Increasing Soil Fertility Naturally

Mulching & Companion Planting

Cover Crops & Market Gardening

Compost & Compost Worms

Composting with Chickens
Intro to Compost Worms

Prescribed 3rd-Party Courses

The Science of Soil Health
Intro to Soil Science

Elective 3rd-Party Courses

No-Dig Gardening
From Seed to Harvest
Skills for Growing
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RSD Course Versions

The pre-alpha version of a lesson is one that has not been peer reviewed yet — however, don’t worry, pre-alpha is good enough to be live! The alpha version is an early version of a peer reviewed lesson that is part of a dedicated evaluation process. The beta version includes almost all of the final content, videos, etc. yet it may still need to be tweaked somewhat.

The reason for making the pre-alpha version live is that we are actively engaging with our ‘early adopter’ crowdfunding students and contributors so that we can build the best course possible. The completed alpha versions of the entire course will be live from the 1st March 2024.

The beta versions will hopefully be released by 1st August 2024. The ‘completed & refined’ release of the RSD Course (English) should be available at the end of 2024. The course will then be translated into other languages — around 10 languages at first, and then more according to demand.